There is "kalamansi" in Japan, mind you! My partner just brought home these organically-grown monsters. Para silang mga dalandan! I will try one of these tomorrow, tignan nga natin kung talagang kalamansi ito?! I think one fruit can make a glass of kalamansi juice!
2 comments:
Aren't these YUZU?
These are "kabosu" in Japanese.
Yuzu are bigger and usually
with a very strong but pleasant fragrant yellow skin.
Post a Comment